Kerry Vale Sparkling Rosé - BRUT
Light in style with soft red fruits on the palate. Very smooth with fine creamy bubbles and a lovely elegant finish.
Made using the traditional Champagne method it spends a minimum of twenty-four months on lees.
Grape variety: Phoenix / Rondo
Vintage: 2018
Alcohol: 11%
Light in style with soft red fruits on the palate. Very smooth with fine creamy bubbles and a lovely elegant finish.
Made using the traditional Champagne method it spends a minimum of twenty-four months on lees.
Grape variety: Phoenix / Rondo
Vintage: 2018
Alcohol: 11%
Light in style with soft red fruits on the palate. Very smooth with fine creamy bubbles and a lovely elegant finish.
Made using the traditional Champagne method it spends a minimum of twenty-four months on lees.
Grape variety: Phoenix / Rondo
Vintage: 2018
Alcohol: 11%